Breakfast Tacos are great for large or small groups because you cook all the ingredients and everyone can pick out what they want, and they can also be easily vegetarian too. Some of my favorite ingredients are sausage, bacon, eggs or egg whites, potatoes (amazing in breakfast tacos, my favorite), tomatoes, salsa (for dipping or topping), and cheese (shredded or sliced). This one was made with egg whites left over from my amazing tiramisu and I added cheese and salsa, it's so easy. The other one was made with avocado, bacon, cheese, and eggs. I love making them with flour tortillas, the corn tortillas seem to fall apart on me, even when I use two.
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