Monday, May 9, 2011

Potato and Pear Soup




I had a bunch of potatoes that I needed to cook and I really felt like making a potato soup.  I cubed about 2 pounds of potatoes and then cubed 2 pears.  I added them to a stock pot and put enough chicken stock in to just cover the potatoes.  I let this cook until the potatoes were tender.  Then I added some cream and some thyme.  It was really amazing.

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