Heat a skillet to hot. Add oil, I used olive oil, and let it get hot. Once the oil is hot, add the chicken breasts. I halved my chicken breasts, longways, to make chicken strips. I cooked the chicken strip on each side until it was golden brown. This chicken can be added to any sauce and noodle or rice dish. I will be cooking this chicken in a Tiki Masala sauce and putting it over rice.
